I’m sick 😦 . It started with Liz about three days ago. She said she felt a little under the weather and wasn’t as insanely happypeppyfabulous as she normally is. She kept to her bed a bit more than usual. Then, last evening, I started to develop a slight wheeze. I sounded like an old … More Love me some Tom Yum
Once again, the picture of this dish really doesn’t convey its deliciousness. It is almost too easy to call a recipe, but I am going to anyway. There are only three ingredients: kabocha squash, coconut butter, and coconut milk! I would serve this plus a side of protein (chicken, fish, greek yogurt, whatever) for a … More A super easy dinner: Coconut kabocha bowl!
This weekend was so nice. Loryn, my best friend since 3rd grade (!) and I drove up to Waco to stay with my mom and Steve. We watched lots of movies, went out on the lake, and cooked up a storm. Breakfast Parfait Bottom layer: 1/4 cup oat bran microwaved for 1 minute with 1/3 … More Weekend with the fam
Hello! These last few days I have been staying at my friend Emily’s house, so I have not been able to make any culinary creations for myself, hence the lack of posting! I figured this would be the perfect chance to post my recipe that I did for Ohh May. It is gluten free and … More GF: Chicken with a Mango Coconut Reduction
Who doesn’t love a good curry? I think this curry is special because it’s not just making a sauce and pouring it on white rice and chicken. The creamy coconut milk seeps into the potatoes and squash to make this dish both savory and sweet. Recipe: Serves 3 Finely chop 1 clove of garlic and … More Currryyy!