This blog used to basically be a muffin blog. I ate a muffin a day. Muffins and eggs, muffins and greek yogurt, muffins for dessert, muffins for snack. And then I got muffined out. And then I got more paleo. And now the muffins are back. Cheesy Apple Bacon Muffins Recipe: Makes 6 muffins – … More Cheesy Apple Bacon Muffins [gluten free]
I can be a little bit needy. Sometimes, I want my muffins to be carblicious. Other times, I want them to have more fat and fiber. And sometimes I simply make them to use up some bizzarre ingredient that I want to be rid of. That would be why I have two different gluten free … More My first try at gluten free baking and why you should cook with grape seed oil
Happy Monday everyone! I hope your weekends were both fun and relaxing. Mine certainly was! I went to see Country Strong (eh, decent), studied at coffee shops, worked out a bit, and road tripped to San Francisco on Saturday night to go downtown with my roomy, Ruby! We went to a few bars and randomly … More Pink Lady Apple Bran Muffins!
I was so excited to go grocery shopping today at Whole Foods (a 35 minute drive..wahhh) and Trader Joes, so that I could cook my own meal for the first time in weeks! Beef with Bulgur & Feta and Sauteed Rainbow Chard Recipe: Serves 1 For the chard – 4 stalks rainbow chard, rinsed 1/4 of … More Feta cheese, please!
Good morning! I hope everyone had a nice weekend. I mostly studied for a midterm, ate vanilla bean ice cream, and watched House. I did, however, make myself presentable on Saturday for our winter formal. I thought velvet was holiday appropriate Kristi and I! I refuse to do the sorority arm. Remember last week when … More My current breakfast obsession
Before I type another word I need to get this out of my system: Okay. I can start now. So, I have been admiring this cooking blog lately. It isn’t a health-oriented blog in the least; the recipes are very luxurious and well, you know, fatlicious. Her photography is marvelous and the food all just … More I wouldn’t feed you something that I wouldn’t eat.
As you know, I make muffins all. the. damn. time. My bran muffins were always just slightly off. They were either a little too branny or not enough. Too moist or too dry. Never again. I have finally found the perfect ratios of bran to wheat baking powder to flour wet to dry banana to … More The last bran muffin recipe you will e v e r need.
So I made these bran muffins, ya see? And I am sitting here trying to think of a name for them. The names I think of either don’t do the muffins justice or they are too long and sound tacky. Caramelized Peach Butter Bran Muffins Southern Muffins Peachy Pecan Muffins Brantastic Peach Muffins Butter Bran … More Fiber lovin’
I am currently addicted to these muffins. I am quite proud of this recipe, despite its simplicity and ease. I am also loving the nutrition facts, which I will share (which is out of character for mee!). Each muffin boasts about 150 calories of 100% whole wheat goodness, a spoonful of sugar, and a tablespoon … More Peanut Butter Crunch Muffins: A little tuft of heaven
This recipe is based on my Old Man Bran muffins. I wanted to make them sweeter and give them a punch of flavor, so I added in banana and subbed in coconut milk. If you are looking for good breakfast muffin that you can have on a daily basis, this is definitely a good option. … More Nana Bran Muffins